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Thread: Favorite All-Time Meal?
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- 02-22-2009 11:45 AM #1
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Favorite All-Time Meal? ADVERTS 1
My all-time fave is:
Fried Chicken
Collard Greens
Baked Macaroni & Cheese (my wife's)
Potato Salad
Corn Bread
Can't beat it!!!!!!!
After dinner dessert: BEER
- 02-22-2009 11:45 AM # ADS
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- 02-23-2009 10:53 AM #2
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I'll give it a try.
Barbecue Baby Back Ribs
Steak Fries with barbecue sauce
Macaroni Salad (Yoder's, preferably)
Baked Beans
For desert: A peanut butter and jelly sandwich.AT250, 622 and 612
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- 02-23-2009 11:18 AM #3
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At home & cooking myself, if I had to assemble a favorite all time meal, I would probably make this....
BBQ Baby Back Ribs smoked for 4 hours at 225°F
Bobby Flay's Mesa Grill's Southwestern Potato Salad
Baked Beans
Homemade Cornbread
Grilled Peach Cobbler
All washed down with a few Belgian Wheat Ales.
- 02-24-2009 12:12 AM #4
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sashimi
Only because I lack the nerve and equipment to prepare it myself, so when i go out for it its a real treat.
- 02-24-2009 06:44 AM #5
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Proud Staff Membermy favorite is,
ox tail with plenty of jalapenos,a large bottle of Tabasco sauce and green peppers all thrown into the pot.
accompanied by fried plantains and white rice.
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- 02-24-2009 07:15 AM #6
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Oh......... almost forgot a close 2nd for my all-time favorite meal:
Brined corned beef and cabbage with herbed root vegetables. I have this meal 1 day out of the year so I don't spoil myself from this special day.... St. Patrick's Day!
- 02-24-2009 08:09 AM #7
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Fresh Brats/Hungarian sausages grilled and accompanied by homemade potato & cheese perogies sauteed with sweet onions... Add a good microbrew and enjoy... (and another for desert!)
- 02-24-2009 08:19 AM #8
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Charbroiled 100% Angus Beef Cheese Burger
French Fies
Thick Chocolate Frappe
- 02-24-2009 09:49 AM #9
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Meatloaf, green beans and mac and cheese.
- 02-24-2009 12:38 PM #10
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This one is tough. So many favorites. One look at me and you know I love to cook and eat!
For the main part I'm a meat 'n' potatos kinda guy, but every once in a while I love to whip up something a bit exotic, so my entry here is...Coquilles St. Jacques...served on a bed of mashed potatos in a scallop-shaped dish. Here's a recipe for the main part:
Cooks.com - Recipe - Coquilles St. Jacques
"Everybody has an agenda. Except me!"
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