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- 09-03-2009 12:52 AM #1
Gameday 2009: Lets get this party started!
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We are into the last week of pre-season and from then on its the real deal. Assuming we are either tailgating, or just hosting a gathering of our core crew...we all got to be eating something! So...what is it!

Chicago and Green Bay...I'm calling for beer brats and polish sausage.
- 09-03-2009 12:52 AM # ADS
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- 09-19-2009 01:43 PM #2
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Bears vs. Steelers tomorrow....if course with the loss of Urlacher for the season, I can't say I'm nearly as excited as I should be...
Anyway...I got me a some flat-iron steaks I'm going to grill up and going to bake up some Pittsburgh potatoes on the side.
The question is, what to marinade the steaks in.,,,
- 09-25-2009 01:39 AM #3
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As usually, whenever the Bears play the SeaHawks I do my Cedar planked salmon rubbed in lemon pepper and chives. Can use up the rest of them from the garden...
- 10-02-2009 12:43 AM #4
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Not quite sure about what to prepare for a game against Detroit...
Any suggestions?
- 10-02-2009 06:22 AM #5
- 10-02-2009 08:49 AM #6
Detroit is known for its chili-coneys.
How to Make a Detroit-Style Coney Island Hot Dog | eHow.com
- 10-02-2009 09:01 AM #7Dish Member 1999-2008 vip622 & vip211, Directv Member since 2008 HR34-700, HR24-500 am21 & HR20-700 swm lnb, Sirius Member 2003-2012
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- 10-02-2009 10:15 AM #8
Yum!!!
Bobby
- 10-02-2009 07:39 PM #9
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that could actually work....
- 10-03-2009 12:00 PM #10
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Ok, I'm going to save the chili-dogs for the January game against Detroit. Since its still going to be reasonably nice out tomorrow so I'm going to grill...
still thinking...

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