2010 SUPERBOWL!! Whats on the table?

vampz26

SatelliteGuys Pro

Original poster

Jan 20, 2006

3,399

1

Chicago

• Jan 31, 2010

• #1

With New Orleans finally in it, the food possibilities are endless...:

 

dfergie

Proud Staff Member

Staff member

HERE TO HELP YOU!

Sep 8, 2003

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West of the Pecos, between White City and Roswell

• Jan 31, 2010

• #2

Working, will dvr for the next weekend

 

HD MM

SatelliteGuys Master

Nov 2, 2006

15,837

2

Believeland, Ohio

• Feb 1, 2010

• #3

I thought I heard Indianapolis is the popcorn capital of the world. If so, I'm sure you could come up with a popcorn themed dish too....

 

HD MM

SatelliteGuys Master

Nov 2, 2006

15,837

2

Believeland, Ohio

• Feb 1, 2010

• #4

vampz26 said:

With New Orleans finally in it, the food possibilities are endless...:

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Consult an Emeril Lagasse cookbook. You're right though, the options are endless and it'll be a fun one too! Those Creole's have some good eats!

 

vampz26

SatelliteGuys Pro

Original poster

Jan 20, 2006

3,399

1

Chicago

• Feb 3, 2010

• #5

I'm thinking that you can't go wrong with a big old pot of jambilaya...

 

HD MM

SatelliteGuys Master

Nov 2, 2006

15,837

2

Believeland, Ohio

• Feb 3, 2010

• #6

As for the beverage of choice.... If you can stomach the malt, how about a Colt 45?

 

Skyhi

Pub Member / Supporter

Pub Member / Supporter

Sep 29, 2007

3,518

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NE Ohio

• Feb 5, 2010

• #7

HD MM said:

As for the beverage of choice.... If you can stomach the malt, how about a Colt 45?

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Lol! That was actually the Cleveland Plain Dealer's Beer of the Week (in honor of the Super Bowl) in this week's Food section. Surprisingly, it didn't get THAT bad of a review.....I remember being much younger and getting real sick of the stuff after 1 and a half 40s of it.

 

digiblur

SatelliteGuys Master

Jun 8, 2005

14,190

4

Louisiana

• Feb 5, 2010

• #8

Grilling steaks, hamburgers, hotdogs and best of all some boudin. Chased with a 12 pack of Abita Amber.

 

tstolze

Pub Member / Supporter

Jul 23, 2007

354

0

O'fallon, MO

• Feb 5, 2010

• #9

I will be firing the Weber smoker up Saturday night and placing a whole brisket on before going to bed. Midday Sunday I will be adding 6 racks of baby back's.

The wife said she was making something, but I have my mind on the brisket!

 

Bobby

Publican

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Lifetime Supporter

Sep 7, 2003

69,782

25,347

Rohnert Park, CA

• Feb 5, 2010

• #10

digiblur said:

Grilling steaks, hamburgers, hotdogs and best of all some boudin. Chased with a 12 pack of Abita Amber.

Click to expand...

I gotta see if I can find some Abita Turbo Dog. Love that stuff!