MERRY CHRISTMAS!!

Status
Not open for further replies.

charper1

Bourbon Tester
Original poster
Supporting Founder
May 18, 2004
18,442
6
I'm Nationwide
Definitely don’t want too much at one sitting; but I have a new awesome appetizer treat with an ice cold beer. Garlic, brown sugar, black pepper and parmesan deep fried bacon!! MERRY CHRISTMAS!! LOL
 
Merry Christmas! And thanks for the bacon suggestion ;) I have none in my house and now I wish I did, not that I'd make it like that, but bacon always sounds good. :D
 
Someone had asked about how I did this so here you go:

Yes this is my own tested recipe LOL. I use the thick black label apple wood smoked bacon cut in half. Nueskes

Bring bacon to near room temp and dust lightly with rice flour & corn starch

Deep fry at 375° for about 2 or 3 mins or until your preferred crispiness.

Drain onto newspaper and immediately dust with the sugar 1st , then cheese powder and then the other powders to taste; I love extra garlic.

This is where I get my special parmesan cheese powder (shhhhh! LOL) I buy all my spices here. Parmesan Garlic


I hope you give it a try and enjoy. Send me any recipes you work out with bacon; or anything else. ;)
 
Status
Not open for further replies.

happy 90th birthday to dave brubeck

Trick Play

Users Who Are Viewing This Thread (Total: 0, Members: 0, Guests: 0)

Who Read This Thread (Total Members: 1)

Latest posts