Search results for query: *

  1. dfergie

    What's For Lunch?

    KFC 5 piece extra crispy combo, Pepsi… (Was nearby, picked up mama & we ate at the beach (near bandshell))
  2. dfergie

    What's for dinner ?

    Actually not that bad, about the only way I would eat liver other than fried chicken livers.
  3. dfergie

    Whats for breakfast?

    Thick homemade sausage gravy on top of KFC biscuit, scrambled eggs with homemade salsa... OJ
  4. dfergie

    Quick and Easy

    Porked out right now ;) need to package seasoned and ground sausage. I use parchment paper and vacuum seal bags making regular patties and larger ones, had link adapter beside grinder but stuck with the former...
  5. dfergie

    What's For Lunch?

    Pinto beans cooked with smoked pulled pork and diced green chiles, added 1/2 lb cooked hamburger meat and simmered for a bit... Sweet Tea
  6. dfergie

    What's For Lunch?

    Wisconsin style butter burger, pan fries… tea
  7. dfergie

    Quick and Easy

    Not a recipe but meal prep, 80/20 HB was $2.97 a lb with digital coupon at Albertsons. Picked up 2 - 4.5 lb family packs (limit 2) and a pork butt for 97 cents a lb this morning. (will make sausage out of the pork butt) Cooked 1 pack, put 3 sealed bags in freezer and 1 in the fridge, next up...
  8. dfergie

    Smoking Meat?

    All good, ate some & put up rest.
  9. dfergie

    Smoking Meat?

    I wrapped 45 minutes ago putting melted butter with a little minced garlic on, same time I sauced the hams and wrapped. Hams hit 201 so I just pulled and letting rest, will sauce the ribs in about 15 minutes, temp 180, smoker just a hair below 250 for first time...
  10. dfergie

    Smoking Meat?

    Flipped ribs may wrap at 4 hours, see what it looks like.
  11. dfergie

    Whats for breakfast?

    Eggs over easy on top of hash browns, slice of bacon and sausage patty with OJ this morning, might make a batch of burritos for mornings when I don't want to cook. Have many options for different flavors.
  12. dfergie

    Smoking Meat?

    I'll probably spritz/mop also.
  13. dfergie

    Smoking Meat?

    Ribs were on sale Friday, had the hams and needed to cook, figured buying the ribs would force me to fire it up. Temps 153 in one ham, 158 in ribs. Not going to use 3-2-1 for ribs, going to wing it...
  14. dfergie

    Smoking Meat?

    A rack of St. Louis ribs and 2 small hams on the Oklahoma Joe Bronco about 15 minutes ago... Some mesquite chunks, mostly briquettes for fuel.
  15. dfergie

    Whats for breakfast?

    I mixed left over loaded mashed potatoes, some chopped hamburger and 1 egg in a buttered paper bowl, cooked for 36 seconds, stirred then added a little grated sharp cheddar cheese. 36 more seconds then ate with a strip of bacon and a sausage patty, not bad. Milk (was thinking potato cake when I...
  16. dfergie

    What's For Lunch?

    Chopped beef sandwich (think made right copy) and a mini burrito… sweet tea
  17. dfergie

    Whats for breakfast?

    Homemade sausage gravy, KFC biscuit, bacon with eggs over easy… OJ
  18. dfergie

    What's For Lunch?

    Arm Roast fresh from crock pot, loaded mashed potatoes, air fried squash from garden... Sweet Tea
  19. dfergie

    What's For Lunch?

    Medium rare strip steak, loaded baked potato… tea
  20. dfergie

    Sous Vide

    Strip steaks, put in 20 minutes ago, will pull at noon and sear in butter in cast iron skillet…
  21. dfergie

    What's For Lunch?

    Green chile smoked pulled pork enchiladas… water
  22. dfergie

    Whats for breakfast?

    Scrambled egg, sausage and bacon mini burritos… milk
  23. dfergie

    What's for dinner ?

    Might chow down on a leftover from lunch chicken fried steak... Coors
  24. dfergie

    Smoking Meat?

    Off cooker at 5, (205 & 199) started pulling both at 6:15. Should have pulled ham earlier as bark was tough.
  25. dfergie

    Smoking Meat?

    Put a 4 lb pork butt and a 4 lb ham in Ok Joe at 9:10, just pulled, sauced and wrapped, stoked fire a little...
Top