Homemade Breakfast Sausage

navychop

navychop

Member of the Month - July 2014!
Pub Member / Supporter
Lifetime Supporter
Jul 20, 2005
53,298
18,436
Northern VA
Hmmm. Reason to get another toy for the KitchenAid.

Is it cheaper than store bought?

Is fresh or dried sage used?

Sent from my iPhone using Tapatalk
 
dfergie

dfergie

Thread Starter
Proud Staff Member
Staff member
HERE TO HELP YOU!
Dried sage, not sure if cheaper, made a couple from venison/pork from recent hunt, pork was from 1lb ground.
Something to play with, market sausage is kinda bland, Owens & others not bad but again, something to play with for taste.
 
  • Like
Reactions: navychop
spongella

spongella

SatelliteGuys Pro
May 12, 2012
1,625
1,231
Central NJ
Not a bad idea making your own sausage...can't eat the store bought stuff because they use too much salt. Our local Amish market has a dozen or so different makes and if you are there during lunch or dinner hours they have free samples. Tasty stuff, the Amish are great folks.
 
navychop

navychop

Member of the Month - July 2014!
Pub Member / Supporter
Lifetime Supporter
Jul 20, 2005
53,298
18,436
Northern VA
So do you use the plastic or metal sausage grinder? I’m assuming you use a mixer. I’m looking at attachments for my Kitchenaid.
 
dfergie

dfergie

Thread Starter
Proud Staff Member
Staff member
HERE TO HELP YOU!
1.5 lbs Pork Carne Picada
Approximately
.5 lb Venison Back Strap
.5 lb Venison Steak bits
Seasoned before grinding, mixed well.
Cooked 2 patties, not bad, a little heat.
Vacuum sealed 3 packages

  • 2 teaspoons dried sage
  • 1 teaspoon salt
  • 1 teaspoon lite salt (potash)
  • 1.5 teaspoon crushed red pepper
  • 1.2 teaspoon ground black pepper
  • .75 teaspoon fennel seed
  • .5 teaspoon smoked paprika
  • .25 teaspoon garlic powder
  • .25 teaspoon onion powder
  • .25 teaspoon ground red pepper
  • 4 Hatch Green Chiles (roasted before freezing)
  • .25 teaspoon Italian seasoning
 
navychop

navychop

Member of the Month - July 2014!
Pub Member / Supporter
Lifetime Supporter
Jul 20, 2005
53,298
18,436
Northern VA
Nice. But store venison is rare here. Buddies promise, but never deliver.

Conventional meats?
 

Similar threads

Frank Jr.
Replies
6
Views
4K
Carolyn
Carolyn
Van
Replies
6K
Views
197K
satjay
HD MM
Replies
4
Views
1K
runtotorun121
R
dfergie
Replies
6
Views
1K
Rey

Users Who Are Viewing This Thread (Total: 0, Members: 0, Guests: 0)

Latest posts

Top