I like the design of this smoker, especially for just $360. You can tell they took some influence from the Weber's Smokey Mountain, but added some useful design aspects. The Apollo offers three separate cooking chambers, each with its own 20-inch cooking grate, vents, and temperature eyelets for heat control, and a horizontal bar with five meat hooks in the upper lid for hanging fish, ribs or sausages. Of course, you don't have to use all three — remove all but the bottom, and it becomes a humble charcoal grill.
