I had everything set up to go in 2015, 12/11/15 my house burned down, so I missed that year as well as last year after going 6 years in a row. I had planned to go this year till things looked like it wouldn't be worth it for us to go. There is a lot of behind the scenes work and setup as Scott mentioned, logistics, equipment, personnel etc. that many do not know about. The Dish network booth people bent over backwards at times to help us also so kudo's to them and all the behind the scenes work they helped us with.