What's for dinner ?

[TRG]

Barbacoa, rice, and pinto bean burritos. It's close enough!

Sounds great.

 

[Bobby]

and it was! I've been a bit under the weather on and off for a few weeks so it was good to put some spice in my tummy.

 

[Bobby]

Alright. I was basing my comment on a friend who rode it out in Rancho Bernado, CA.

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I saw that initially on Quake Feed. It was quickly readjusted to 5.2. If it were 6.7, and I've been in a few of those in my life, you would still be seeing it on TV. There would be massive damage in the San Diego area.

 

[TRG]

Sweet Italian sausage from the butcher, meat sauce and meatballs (my recipe), spaghetti, garlic bread and Caesar salad. Beer.

 

[TRG]

It was a rough week at work. Today I got home and lit a nice lump charcoal fire. Whipped up some some hamburgers from a pound and a half of 80/20 chuck that I picked up from the butcher. Made some green chile cheeseburgers with all the fixins, rosemary oven fries, spinach and cranberry salad. Copious amounts of locally crafted IPA were consumed during the process to dull the pain. I think I'll be OK now.

 

[TRG]

Beautiful 1" thick bone in center cut pork chops from the butcher, seasoned salt and pepper on a charcoal fire, cooked to 150 degrees internal. Baked spuds over the coals, vegetable medley and salad. IPA.